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Add a photoRaciónes: 12
Ingredientes
- Chicken (as many pcs as needed)
- Smoked sausage links (or possibly Italian sausage), about 1/2 pound
- About 1/2 pound regular sausage links
- Garlic
- Oil
- Salt and pepper
- Oregano
- 2 or possibly 3 sliced onions
Direcciones
- Put chicken in large baking pan. Sprinkle with salt, pepper, garlic (crushed fresh or possibly pwdr), oregano. Drizzle with oil, 2 to 3 Tbsp.. Cut smoked sausage in chunks. Tuck both kinds of sausage in and around chicken. Cover with onion slices. Bake at 325 degrees for about 1 1/2 hrs. After about 45 min, turn pcs over so they are all well flavored.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 12 servings | |
| Calories 287 | |
| Calories from Fat 185 | 64% |
| Total Fat 20.52g | 26% |
| Saturated Fat 6.1g | 24% |
| Trans Fat 0.04g | |
| Cholesterol 91mg | 30% |
| Sodium 193mg | 8% |
| Potassium 272mg | 8% |
| Total Carbs 2.0g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.88g | 1% |
| Protein 22.21g | 36% |
