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Chicken Chasseur With Mustard Mash - Recipe Cost

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2 x Chicken breast fillets, (skin on)

50 gm Button mushrooms

2 x Egg yolks Salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
450 gm Potatoes, peeled Extra virgin olive oil, for cooking	225 g	$0.50 per pound	$0.25
25 gm Unsalted butter, about	12 1/2 g	$3.99 per 16 ounces	$0.11
1 lrg Onion	1/2 onion	$0.79 per pound	$0.13
2 x Garlic cloves, peeled	1 garlic cloves	$4.00 per pound	$0.03
1 bn Fresh mixed herbs, (flat-leaf parsley, tarragon, thyme, bay leaf)	1/2 bunch	$3.99 per 16 ounces	$0.02
150 ml Dry white wine	1/4 cup	$0.35 per fluid ounce	$0.89
225 ml Chicken stock, from a cube	1/3 cup	$0.99 per 14 1/2 ounces	$0.27
1 x Canned pimiento, liquid removed and rinsed	1/2 pimiento	n/a
2 x Ripe plum tomatoes	1 tomatoes	$1.99 per pound	$0.27
2 slc Medium white bread, (slightly stale)	1 slice	$2.49 per 22 ounces	$0.10
1 Tbsp. Dijon mustard	1 1/2 teaspoons	$2.69 per 8 ounces	$0.09
150 ml Single cream	1/4 cup	$3.29 per quart	$0.26
Total per Serving			$2.42
Total Recipe			$4.83