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Ingredientes
- 1 tube (8 count) regular-sized crescent rolls
- 2 cups shredded cooked chicken
- 4 oz softened cream cheese
- 1 tsp instant minced onion
- 1/4 tsp garlic powder
- 1/2 tsp salt
- pinch of pepper
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan or Romano cheese
- Sauce:
- 1 can (10.75 oz) cream of chicken soup*
- 1 soup can of milk (use the empty soup can)
- Cream of Mushroom may be substituted
View Full Recipe at Bake at Midnite
