Receta Chicken Filled Biscuits & Dumplings

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Raciónes: 4

Ingredientes

Cost per serving $1.76 view details
  • 2 cans cream of mushroom soup
  • 2 cans cream of chicken soup
  • 2 1/2 c. water
  • 4 tbsp. minced onion

Direcciones

  1. SAUCE: In large saucepan, combine all ingredients. Heat, stirring occasionally till bubbly.
  2. DUMPLINGS: In mixing bowl, combine all dumpling ingredients except biscuits. Mix well. Separate biscuits. Pat or possibly roll into circles. Place about 1/4 c. of chicken mix on each circle. Fold over and seal edges. Place dumplings sealed side down into bubbling soup. Spoon soup over dumplings. Cook over medium heat for 15 to 20 min or possibly till dumplings are no longer doughy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 461g
Recipe makes 4 servings
Calories 270  
Calories from Fat 158 59%
Total Fat 17.73g 22%
Saturated Fat 4.53g 18%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 1982mg 83%
Potassium 182mg 5%
Total Carbs 21.94g 6%
Dietary Fiber 0.2g 1%
Sugars 3.42g 2%
Protein 6.17g 10%
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