CookEatShare is also available in English
Cerrar

Receta Chicken Fried Steak Jggv29b

click to rate
0 votos | 660 views
Raciónes: 12

Ingredientes

Cost per serving $0.05 view details

Direcciones

  1. Dredge steaks in flour then egg then bread crumbs coating well. Do which to all of them and then brown in warm oil. Turn to low and cook until done depending on how thick the steaks are. I serve Mashed Potatoes, vegies, Rolls, and White Gravy. My husband prefers white over brown and the white is better I think. If you need the gravy recipe let me know. Hope this wets your appetite!!

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 20g
Recipe makes 12 servings
Calories 62  
Calories from Fat 7 11%
Total Fat 0.84g 1%
Saturated Fat 0.28g 1%
Trans Fat 0.0g  
Cholesterol 17mg 6%
Sodium 39mg 2%
Potassium 25mg 1%
Total Carbs 11.22g 3%
Dietary Fiber 0.5g 2%
Sugars 0.34g 0%
Protein 2.19g 4%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment