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Chicken In A Sun Dried Tomato Mustard Sauce With Red Bells - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 Tbsp. Sun-dry tomato mustard sauce, see recipe
1 tsp Porcini mushrooms, powdered
1 pch Dry thyme Orange rind, to taste
Ingredients Per Serving Qty Common Price Price per Serving
10 ounce Boneless skinless chicken breasts (two fillets) sliced 5 oz
$2.99 per pound
$0.93
1 c. Warm water 1/2 cup
n/a
 
1/2 c. Red bell pepper, strips 1/4 cup
$3.29 per pound
$0.27
2 Tbsp. Slivered almonds, optional 1 tablespoon
$4.79 per 6 ounces
$0.17
1 tsp Potato starch, or possibly cornstarch 1/2 teaspoon
$5.01 per 24 ounces
$0.01
8 ounce Cooked noodles 4 oz
$2.85 per 6 3/4 ounces
$1.69
4 Tbsp. Mustard, peppercorn, (white vinegar) 2 tablespoons
$2.69 per 8 ounces
$0.36
1 Tbsp. Tomato sauce, (canned) Sun-dry tomato Splash , see pantry 1 1/2 teaspoons
$1.85 per 15 fluid ounces
$0.03
1/4 tsp Grnd coriander 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/4 Tbsp. Paprika 3/8 teaspoon
$1.79 per ounce
$0.05
1 pch Turmeric 1/2 pinch
$6.99 per 16 ounces
$0.00
1/8 tsp Garlic, puree 0.06 teaspoon
$4.00 per pound
$0.00
Total per Serving $3.53
Total Recipe $7.06
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