Inicio » Recetas » Chicken In Egg Sauce ( Murg Rashida )

Print recipe cost
Chicken In Egg Sauce ( Murg Rashida ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x tenspoon chilli pwdr
1 x tenspoon bnrerh pwdr
2 x tenspoons girryer paste c
2 x tenspoons garlic paste
4 Tbsp. vhiegar
2 x bay leaves
10 Tbsp. tomato pllree
Ingredients Per Serving Qty Common Price Price per Serving
600 gm boneless chicken cubed 150 g
$0.98 per pound
$0.32
5 Tbsp. sunflower oil 1 tablespoon
$7.59 per 16 fluid ounces
$0.30
1 tsp caraway seeds 1/4 teaspoon
$6.61 per pound
$0.01
2 lrg onions grated and squeezed to remove the water 1/2 onions
$0.79 per pound
$0.13
2 tsp garam masala pwdr 1/2 teaspoon
$3.65 per 3 ounces
$0.04
2 x Large eggs size 1 beaten 1/2 eggs
$2.53 per 12 items
$0.11
2 Tbsp. double cream 1 1/2 teaspoons
$3.29 per quart
$0.03
4 Tbsp. unsalted cashew nuts coarsely crushed 1 tablespoon
$6.59 per 9 1/4 ounces
$0.22
2 Tbsp. coriander leaves minced salt 1 1/2 teaspoons
$1.69 per 1 1/4 ounces
$0.12
Total per Serving $1.26
Total Recipe $5.05
Email Recipe Cost
or Cerrar