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» Chicken Liver And Spaghetti Bake
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Chicken Liver And Spaghetti Bake
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
3/4 lb
Hamburger
1/4 lb
$3.49 per pound
$0.87
2 sm
Onions
, minced
2/3 onions
$0.79 per pound
$0.08
1 lrg Green
pepper
, minced
1/3 pepper
$2.19 per pound
$0.26
2 Tbsp. Vegetable
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 lrg Can
tomatoes
1/3 can
$2.19 per 28 ounces
$0.17
6 ounce Tomato paste
2 oz
$1.29 per 6 ounces
$0.43
1 tsp Grnd
basil
1/3 teaspoon
$2.59 per cup
$0.02
1 tsp
Chili
pwdr
1/3 teaspoon
$5.29 per 2 1/2 ounces
$0.06
1 tsp
Salt
1/3 teaspoon
$2.91 per 16 ounces
$0.01
1 lb
Chicken livers
, cut up
5 1/3 oz
$7.98 per pound
$2.66
1 Tbsp. Melted
butter
1 teaspoon
$3.99 per 16 ounces
$0.04
1/2 lb Thin
spaghetti
2 2/3 oz
$1.25 per pound
$0.21
Total per Serving
$4.85
Total Recipe
$14.55
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