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» Chicken Liver Pate (Jewish Style)
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Chicken Liver Pate (Jewish Style)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 tsp Lawry seasoning
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x
Onion
, chopped
1/8 onion
$0.79 per pound
$0.02
3 Tbsp. Chicken fat, divided
1 1/8 teaspoons
n/a
1 lb
Chicken livers
, cut in 1/2
2 oz
$7.98 per pound
$1.00
6 x
Saltine crackers
3/4 saltine crackers
n/a
2 Tbsp. Hungarian
paprika
3/4 teaspoon
$1.79 per ounce
$0.11
1 pch Sugar Black pepper
1/8 pinch
$1.44 per pound
$0.00
1 pch
Kosher salt
1/8 pinch
$2.91 per 16 ounces
$0.00
2 x Large
eggs
, hard boiled, quartered
1/4 eggs
$2.53 per 12 items
$0.05
Total per Serving
$1.18
Total Recipe
$9.47
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