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Receta Chicken Noodle Cheese Casserole

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Raciónes: 12

Ingredientes

Cost per serving $0.74 view details
  • 1 chicken, cooked and boned
  • 1/4 pound Velveeta cheese
  • 1 can sliced mushrooms
  • 1 (16 ounce.) pkg. egg noodles, cooked and liquid removed

Direcciones

  1. Cook and bone chicken, save broth. Cut chicken into bite-size pcs and mix with Velveeta cheese, cut into small chunks and can of liquid removed mushrooms. Add in noodles to mix.
  2. Make thickening of 2 Tbsp. melted butter, 4 Tbsp. flour, 6 Tbsp. lowfat milk, and 2 c. chicken broth. Pour over mix and put into 9x13 inch cake pan. Cover pan with foil and bake at 350 degrees for about 1 hour. You can add in more chicken broth, if it looks dry.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 12 servings
Calories 398  
Calories from Fat 173 43%
Total Fat 19.27g 24%
Saturated Fat 6.24g 25%
Trans Fat 0.02g  
Cholesterol 116mg 39%
Sodium 268mg 11%
Potassium 332mg 9%
Total Carbs 28.43g 8%
Dietary Fiber 1.5g 5%
Sugars 1.69g 1%
Protein 26.22g 42%
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