Receta Chicken Rice Casserole
Raciónes: 4
Ingredientes
- 1 pkg. of drumsticks or possibly pkg. of wings
- 1 can of chicken soup
- 1 can of mushroom soup
- 1 c. rice
Direcciones
- Wash chicken parts. Place in casserole. Add in 1 c. of water, cover, place in oven at 400 degrees for 1/2 hour or possibly till brown on one side. Turn chicken over, cook 15 min longer. Add in uncooked rice to drippings in casserole. Cook for 10 min. Add in 1 c. of chicken soup, diluted with 1 c. of water. Cover and cook 1/2 hour longer. Salt and pepper to taste. Fit for a king!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 204g | |
Recipe makes 4 servings | |
Calories 303 | |
Calories from Fat 71 | 23% |
Total Fat 7.96g | 10% |
Saturated Fat 2.13g | 9% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 913mg | 38% |
Potassium 197mg | 6% |
Total Carbs 47.26g | 13% |
Dietary Fiber 1.0g | 3% |
Sugars 1.46g | 1% |
Protein 9.32g | 15% |