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Raciónes: 12

Ingredientes

Cost per serving $1.03 view details
  • 1 pound Italian sausage
  • 2 tbsp. butter and 2 tbsp. oil
  • 2 chickens worth of pcs
  • About 12 ounce.-1 pound mushrooms, sliced
  • 1 can pitted ripe olives with 1/4 c. of liquid
  • About 1/2-3/4 c. minced red and green peppers
  • 1 tbsp. parsley flakes
  • 1 stalk celery, minced
  • About 1 onion, minced
  • 2 teaspoon Italian seasoning
  • 1/2-1 teaspoon garlic pwdr

Direcciones

  1. 1. Prick and brown sausage. Prefreeze and slice if you like. Put in a large (4-6 qt) casserole.
  2. 2. Brown chickens. Add in to above.
  3. 3. Brown mushrooms - cover and cook slightly to get out liquid; scrape out pan. Add in to above.
  4. 4. Add in everything else - stir cover and bake at 350 degrees for 1-1 1/2 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 12 servings
Calories 459  
Calories from Fat 430 94%
Total Fat 47.84g 60%
Saturated Fat 10.23g 41%
Trans Fat 0.0g  
Cholesterol 34mg 11%
Sodium 301mg 13%
Potassium 213mg 6%
Total Carbs 2.2g 1%
Dietary Fiber 0.5g 2%
Sugars 0.91g 1%
Protein 6.55g 10%
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