| 4 boneless chicken breast |
1/3 chicken breast |
$3.49 per pound
|
$0.45 |
| 8 slices Swiss cheese |
2/3 slices |
$2.59 per 8 ounces
|
$0.21 |
| 1 can mushroom soup |
0.08 can |
$1.50 per 10 3/4 ounces
|
$0.13 |
| 1 can sliced water chestnuts |
0.08 can |
$1.49 per 8 ounces
|
$0.23 |
| 1 stick butter |
0.08 stick |
$3.99 per 16 ounces
|
$0.08 |
| 2 c. Pepperidge Farm herb stuffing |
2 tablespoons |
n/a
|
|
| Total per Serving |
$1.10 |
| Total Recipe |
$13.20 |
Suggestions?