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Receta Chicken Wings With Pineapple Sauce

Name: Chicken Wings With Pineapple Sauce
Ingredients: 3 Tbsp. Cider vinegar; 2 Tbsp. Soy sauce; 1/3 c. Reserved pineapple juice; 2 Tbsp. Vegetable oil; 2 tsp Prepared horseradish; 1 tsp Chopped fresh garlic; 2 1/2 lb Chicken wings, cut-up; 16 ounce Crushed pineapple, liquid removed, reserve juice; 1/2 c. Honey; 1 Tbsp. Cornstarch

de Global Cookbook

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Ingredientes

3 Tbsp. Cider vinegar
2 Tbsp. Soy sauce
1/3 c. Reserved pineapple juice
2 Tbsp. Vegetable oil
2 tsp Prepared horseradish
1 tsp Chopped fresh garlic
2 1/2 lb Chicken wings, cut-up
16 ounce Crushed pineapple, liquid removed, reserve juice
1/2 c. Honey
1 Tbsp. Cornstarch

Direcciones

In large bowl stir together all marinade ingredients and cut-up chicken wings. Marinade at lest 1 hour. Heat oven to 425. Place chicken wings and marinade on 15 x 10 x 1 jelly roll pan. Bake, stirring occasionally, for 50 to 60 min or possibly till browned and fork tender. In 2-quart saucepan combine all sauce ingredients. Cook over med. high heat, stirring occasionally, till slightly thickened and heated through (3 to 5 minutes.).