| 1 x (3 lb) chicken, cut up 1 Tbsp. dry onion |
3/4 lb |
$0.98 per pound
|
$0.73 |
| 1/2 c. flour 1/4 tsp. garlic pwdr |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 2 tsp salt 2 Tbsp. brown sugar |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
| 1/2 tsp pepper 1/2 tsp. grnd ginger |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 tsp paprika 3/4 c. red wine |
1/4 teaspoon |
$1.79 per ounce
|
$0.03 |
| 3 Tbsp. butter 1 1/2 Tbsp. toasted sesame seeds* |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
| 2 Tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| Total per Serving |
$0.97 |
| Total Recipe |
$3.88 |
Suggestions?