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Raciónes: 12

Ingredientes

Cost per serving $0.45 view details
  • 1 whole chicken, skinned
  • 1 pkg. frzn mixed vegetables
  • 3 tbsp. ketchup
  • 1 teaspoon salt
  • 2 teaspoon black pepper or possibly as desired
  • 1/2 c. oil

Direcciones

  1. Cooking time: 20 to 30 min.
  2. Fry chicken in 1/2 c. oil. Turn it after every few min so which it becomes brown in color. Add in ketchup, salt and pepper. Cover the pan and let it simmer for a while. Take the chicken out and serve with steamed or possibly fried vegetables.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 12 servings
Calories 321  
Calories from Fat 221 69%
Total Fat 24.71g 31%
Saturated Fat 5.13g 21%
Trans Fat 0.23g  
Cholesterol 77mg 26%
Sodium 319mg 13%
Potassium 263mg 8%
Total Carbs 4.36g 1%
Dietary Fiber 1.1g 4%
Sugars 0.86g 1%
Protein 20.01g 32%
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