Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 can (17 ounce.) whole kernel golden brown sweet corn
- 1 pkg. (3 ounce.) cream cheese
- 1 can (4 ounce.) diced green chilies
- 1/4 c. sliced green onions
- 1/4 c. minced red bell pepper
Direcciones
- Drain corn well, reserving 2 Tbsp. liquid. Combine reserved liquid and cream cheese in medium size saucepan. Heat and blend till smooth. Stir in remaining ingredients.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 12 servings | |
| Calories 368 | |
| Calories from Fat 362 | 98% |
| Total Fat 40.98g | 51% |
| Saturated Fat 3.8g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 23mg | 1% |
| Potassium 36mg | 1% |
| Total Carbs 1.02g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.61g | 0% |
| Protein 0.57g | 1% |
