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Receta Chili Cheese Sticks

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A long and green finger chilis stuffed with cheese! This one will surely rock and melt your day!

Tiempo de Prep:
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Ingredientes

Cost per recipe $0.22 view details

Direcciones

  1. Slice cheese into thin strips. Set aside.
  2. Wash finger chilis with running water. Drain with paper towel. Cut the chilis lengthwise, from top to bottom, making an opening.
  3. Remove seeds.
  4. Stuff with sliced cheese.
  5. Wrap the chilis with lumpia wrapper, sealing the wrapper with a drop of water.
  6. Heat oil in a frying pan.
  7. Fry the Chili Cheese Sticks until golden brown and serve!

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 28g
Calories 113  
Calories from Fat 82 73%
Total Fat 9.28g 12%
Saturated Fat 5.91g 24%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 174mg 7%
Potassium 27mg 1%
Total Carbs 0.36g 0%
Dietary Fiber 0.0g 0%
Sugars 0.15g 0%
Protein 6.97g 11%
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