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Ingredientes
- Prawns – 225 gms, cleaned, shelled
- Chicken Stock – 1/4 cup
- Corn Flour – 1/2 tblsp, mixed with 1 1/2 tblsp of water
- Egg – 1, lightly beaten
- Sesame Seeds – 1/2 to 3/4 tsp
- Red Chilli Paste – 2 tblsp
- Tomato Sauce – 2 tblsp
- Soy Sauce – 1 1/2 tsp
- Sesame Oil – 1/2 tsp
- Sunflower Oil – 2 to 3 tblsp
- Garlic – 2 clove, minced
- Spring Onions – 2 tblsp, chopped (optional)
- Red Capsicum – 2 tblsp, chopped (optional)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 453g | |
| Calories 685 | |
| Calories from Fat 399 | 58% |
| Total Fat 44.96g | 56% |
| Saturated Fat 6.01g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 528mg | 176% |
| Sodium 1358mg | 57% |
| Potassium 1026mg | 29% |
| Total Carbs 15.49g | 4% |
| Dietary Fiber 2.5g | 8% |
| Sugars 6.06g | 4% |
| Protein 54.85g | 88% |
