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Raciónes: 10

Ingredientes

Cost per serving $2.02 view details
  • 1 lg. can tuna fish
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 lg. can Chinese noodles
  • 1 can bean sprouts, liquid removed
  • 1 c. cut celery
  • 1 sm. minced onion

Direcciones

  1. Saute/fry celery and onion. Add in 1 small can of pimento if you want to add in color. Mix all together. Put in a 9 x 13 inch casserole. Save 1/4 can of Chinese noodles to put on top. Bake about 1 hour at 325 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 10 servings
Calories 305  
Calories from Fat 70 23%
Total Fat 7.82g 10%
Saturated Fat 1.65g 7%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 654mg 27%
Potassium 218mg 6%
Total Carbs 47.18g 13%
Dietary Fiber 1.7g 6%
Sugars 2.79g 2%
Protein 10.92g 17%
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