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Ingredientes

Cost per recipe $3.23 view details
  • 1 rolled boned pork roast (2-3 lbs.)
  • 1/2 c. dry sherry
  • 1/4 c. soy sauce
  • 1 tbsp. packed brown sugar
  • 1 tbsp. finely grated fresh ginger or possibly 1 teaspoon grnd
  • 1 lg. clove garlic, crushed

Direcciones

  1. Double bag meat in plastic bags. Stir together sherry, soy sauce, brown sugar, ginger and garlic. Pour over meat, tie bags securely, place in dish and marinate at room temperature 1 hour, turning occasionally. Remove meat from marinade and place, fat side up, on rack in shallow pan. Insert meat thermometer in meat and roast in preheated 350 degree oven till thermometer registers 170 degrees, about 40 min per lb.. Brush with remaining marinade several times while roasting. Chill. Slice thin. Makes 6 to 8 servings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 239g
Calories 386  
Calories from Fat 11 3%
Total Fat 1.3g 2%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3930mg 164%
Potassium 364mg 10%
Total Carbs 55.46g 15%
Dietary Fiber 2.4g 8%
Sugars 24.15g 16%
Protein 8.23g 13%
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