Receta Chinese Sesame Cookies
Raciónes: 12
Ingredientes
- 7 c. flour, sifted
- 4 c. solid shortening
- 1 1/2 c. sugar
- 3/4 c. brown sugar, packed
- 1 1/2 tbsp. instant lowfat milk
- 3 teaspoon baking soda
- 6 teaspoon cream of tartar
- 1 tbsp. water
- 2 Large eggs
- 2 teaspoon almond flavoring
Direcciones
- Mix everything together with hands. Roll dough in 1" balls. Flatten slightly and roll in sesame seeds. Bake on ungreased cookie sheet, 2" apart for 20 to 25 min at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 193g | |
Recipe makes 12 servings | |
Calories 1037 | |
Calories from Fat 617 | 59% |
Total Fat 69.87g | 87% |
Saturated Fat 16.26g | 65% |
Trans Fat 22.84g | |
Cholesterol 35mg | 12% |
Sodium 337mg | 14% |
Potassium 372mg | 11% |
Total Carbs 95.6g | 25% |
Dietary Fiber 2.0g | 7% |
Sugars 39.07g | 26% |
Protein 8.92g | 14% |