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Ingredientes
- 1 (8 ounce.) pkg. cream cheese
- 1/4 c. Parmesan cheese
- 1/3 c. stuffed pimento olives, minced
- Salt and pepper to taste (very little salt)
- Horseradish to taste
- 1 pkg. chipped beef
Direcciones
- Chop chip beef into small pcs. Spread out on wax paper. Mix rest of ingredients together. Mold into log on chip beef. Using wax paper to lift, roll up to cover cheese mix with chip beef. Serve with crackers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 2 servings | |
| Calories 442 | |
| Calories from Fat 373 | 84% |
| Total Fat 42.4g | 53% |
| Saturated Fat 24.04g | 96% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 555mg | 23% |
| Potassium 172mg | 5% |
| Total Carbs 5.12g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.75g | 3% |
| Protein 11.53g | 18% |
