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Raciónes: 10

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 10 servings
Calories 293  
Calories from Fat 124 42%
Total Fat 13.95g 17%
Saturated Fat 4.38g 18%
Trans Fat 0.19g  
Cholesterol 30mg 10%
Sodium 399mg 17%
Potassium 112mg 3%
Total Carbs 38.4g 10%
Dietary Fiber 0.9g 3%
Sugars 23.04g 15%
Protein 3.78g 6%
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