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Ingredientes
- 1½ cups all-purpose flour
- ½ cup (1 stick) butter, softened
- ¼ cup packed brown sugar
- Filling:
- 3 large eggs
- ¾ cup corn syrup
- ¾ cup granulated sugar
- 2 Tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1¾ cups coarsely chopped semisweet or bittersweet chocolate (or chocolate chunks in a bag!)
- 1½ cups chopped pecans
View Full Recipe at Brown Eyed Baker
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