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Add a photoThis recipe actually uses a cake mix, but bear with me...it tastes as if it were made from scratch.
Ingredientes
Direcciones
- Preheat oven to 350°F. Lightly grease bottom and halfway up sides of a standard 8x8x2 pan with cooking spray or butter.
- Mix
- Combine eggs, oil, and water. Add mix. Blend together until batter is smooth, approximately 1 to 2 minutes.
- Pan
- Pour batter into pan and spread, filling corners and leveling top.
- Oven
- Bake at 350°F for 40 to 45 minutes or until a toothpick inserted in center comes out clean.
- Storage suggestion: 4 to 5 days in refrigerator covered with plastic wrap.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 38g | |
| Recipe makes 9 servings | |
| Calories 87 | |
| Calories from Fat 81 | 93% |
| Total Fat 9.16g | 11% |
| Saturated Fat 0.94g | 4% |
| Trans Fat 0.21g | |
| Cholesterol 46mg | 15% |
| Sodium 16mg | 1% |
| Potassium 15mg | 0% |
| Total Carbs 0.08g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.08g | 0% |
| Protein 1.38g | 2% |
Comentarios
06 de Octubre de 2011This looks amazing! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!
