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Raciónes: 8

Ingredientes

Cost per serving $0.92 view details
  • German chocolate cake mix
  • 1 can Eagle Brand condensed lowfat milk
  • 1 jar of caramel ice cream topping
  • 6 small Heath Bars
  • 8 ounce Cold Whip

Direcciones

  1. Cook German chocolate cake mix as directed in 9 x 13 pan. While warm, punch 30 to 40 holes in cake and pour 1 can Eagle Brand lowfat milk on top Pour 1/2 to whole jar of fudge caramel ice cream topping over it. Chill overnight. Before slicing crunch 6 small Heath bars and sprinkle on top. Cover with 8 ounce container Cool Whip.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 8 servings
Calories 318  
Calories from Fat 96 30%
Total Fat 10.87g 14%
Saturated Fat 7.55g 30%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 139mg 6%
Potassium 304mg 9%
Total Carbs 49.73g 13%
Dietary Fiber 0.2g 1%
Sugars 48.58g 32%
Protein 6.73g 11%
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