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Ingredientes
- Graham crackers
- 2 (6 ounce.) vanilla instant pudding
- 4 1/2 c. lowfat milk
- 8 ounce. Cold Whip
- 1 can chocolate icing
Direcciones
- Layer 9 x 13 inch pan with graham crackers. Mix pudding lowfat milk, and Cold Whip together and pour on top of the graham crackers. Place another layer of graham crackers over the pudding mix. ICING: heat the can of chocolate icing in the microwave for 45 seconds so it is easier to spread. Spread on top of the crackers. Chill. Best when made the night before.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 242g | |
| Recipe makes 8 servings | |
| Calories 325 | |
| Calories from Fat 78 | 24% |
| Total Fat 8.82g | 11% |
| Saturated Fat 6.22g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 131mg | 5% |
| Potassium 381mg | 11% |
| Total Carbs 30.31g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 27.86g | 19% |
| Protein 6.92g | 11% |
