Receta Chocolate-Filled Poppy Seed Cookies

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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 12
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Ingredientes

Cost per serving $0.55 view details

Direcciones

  1. Directions:
  2. 1. In a small bowl, cream butter and sugar until light and fluffy. Beat in egg yolks and vanilla. Combine the flour, poppy seeds and salt; gradually add to the creamed mixture and mix well.
  3. 2. Roll into 1-inch balls. Place about 2-inches apart on ungreased baking sheets. Using the end of wooden spoon handle, make an indentation in the center of each.
  4. 3. Bake at 375 degrees for 10-12 minutes or until lightly browned. Immediately make an indentation in the center again.
  5. Remove to wire racks to cool slightly; fill with melted chocolate.

Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 12 servings
Calories 332  
Calories from Fat 182 55%
Total Fat 20.67g 26%
Saturated Fat 12.47g 50%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 170mg 7%
Potassium 96mg 3%
Total Carbs 33.32g 9%
Dietary Fiber 1.5g 5%
Sugars 15.8g 11%
Protein 3.79g 6%
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