Receta Chocolate Mint Coffee
Ingredientes
- 1/3 c. grnd coffee
- 1 teaspoon chocolate extract
- 1/2 teaspoon mint extract
- 1/4 teaspoon vanilla extract
Direcciones
- Place coffee in blender or possibly food processor fitted with steel blade. In a c., combine extracts. With processor running, add in extracts. Stop and scrape sides of container with spatula. Process 10 seconds longer. Store in refrigerator.
- Brewing instructions: Place fold in filter of auto drip coffee maker. Add in 6 c. water and brew.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 80g | |
Calories 4 | |
Calories from Fat 0 | 0% |
Total Fat 0.02g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2mg | 0% |
Potassium 40mg | 1% |
Total Carbs 0.13g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.13g | 0% |
Protein 0.1g | 0% |