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Add a photoRaciónes: 12
Ingredientes
- 1 c. sugar
- 4 Large eggs, beaten
- 1 teaspoon vanilla
- 1/2 c. butter
- 1 c. flour
- 1 (16 ounce.) can chocolate syrup
- 2 c. powdered sugar
- 1/2 c. butter
- 2 tbsp. creme de menthe
- 6 ounce. chocolate chips
- 6 tbsp. butter
Direcciones
- Mix first 6 ingredients and pour into a greased 9 x 13 inch pan. Bake at 350 degrees for 30 min. Cold in pan.
- Mix next 3 ingredients together and spread over brownie layer.
- Heat chocolate chips and butter together. Mix and let cold slightly. Spread over mint layer. Refrigeratefor a few min and cut into squares. Best if served chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 12 servings | |
| Calories 617 | |
| Calories from Fat 244 | 40% |
| Total Fat 27.63g | 35% |
| Saturated Fat 16.78g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 129mg | 43% |
| Sodium 221mg | 9% |
| Potassium 205mg | 6% |
| Total Carbs 86.85g | 23% |
| Dietary Fiber 2.1g | 7% |
| Sugars 69.74g | 46% |
| Protein 5.5g | 9% |
