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Ingredientes
- 1 c. Cool lowfat milk
- 1 pkt (1.4 ounce) instant chocolate fudge pudding mix
- 1 ctn (8 ounce) frzn whipped topping, thawed
- 1 x Prepared angel food cake
Direcciones
- In a mixing bowl, beat lowfat milk and pudding mix on low speed for 2 min.
- Mix in whipped topping. Frsot the cake.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 499g | |
| Calories 716 | |
| Calories from Fat 289 | 40% |
| Total Fat 32.19g | 40% |
| Saturated Fat 27.12g | 108% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 480mg | 20% |
| Potassium 651mg | 19% |
| Total Carbs 89.82g | 24% |
| Dietary Fiber 0.1g | 0% |
| Sugars 78.74g | 52% |
| Protein 17.55g | 28% |
