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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 4 x Egg Yolks
- 80 gm Caster Sugar
- 125 ml Lowfat milk
- 175 ml Cream
- 125 gm Dark Chocolate, (or possibly Terry's Chocolate Orange)
- 1 tsp Orange Arome
Direcciones
- 1. Cream egg yolks and sugar together.
- 2. Boil cream and lowfat milk together and pour onto creamed yolks and sugar.
- 3. Add in chocolate and orange and allow to heat.
- 4. Pass through a fine sieve and allow to cold. Then cook in bain-marie in a low over for approximately 30 min.
- 5. Leave to cold and chill before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 4 servings | |
| Calories 271 | |
| Calories from Fat 167 | 62% |
| Total Fat 18.76g | 23% |
| Saturated Fat 11.47g | 46% |
| Trans Fat 0.03g | |
| Cholesterol 33mg | 11% |
| Sodium 39mg | 2% |
| Potassium 280mg | 8% |
| Total Carbs 22.15g | 6% |
| Dietary Fiber 2.3g | 8% |
| Sugars 16.16g | 11% |
| Protein 3.88g | 6% |
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