| 1 package (3 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened |
1/4 oz |
$3.15 per 8 ounces
|
$0.10 |
| 1/4 cup creamy peanut butter |
1 teaspoon |
$4.39 per 18 ounces
|
$0.05 |
| 2 tablespoons sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 tablespoon 2% milk |
1/4 teaspoon |
$3.49 per gallon
|
$0.00 |
| 2 cups sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 1-3/4 cups all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1/2 cup baking cocoa |
2 teaspoons |
$7.29 per 10 ounces
|
$0.09 |
| 1-1/2 teaspoons baking powder |
1/8 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon baking soda |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 2 eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 cup water |
1 tablespoon |
n/a
|
|
| 1 cup 2% milk |
1 tablespoon |
$3.49 per gallon
|
$0.02 |
| 1/2 cup canola oil |
2 teaspoons |
$4.49 per 40 fluid ounces
|
$0.04 |
| 2 teaspoons vanilla extract |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 1/3 cup butter, softened |
1 1/3 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 2 cups confectioners' sugar |
2 tablespoons |
$2.59 per 2 pounds
|
$0.06 |
| 6 tablespoons baking cocoa |
1 1/2 teaspoons |
$7.29 per 10 ounces
|
$0.06 |
| 3 to 4 tablespoons 2% milk |
7/8 teaspoon |
$3.49 per gallon
|
$0.00 |
| Total per Serving |
$0.68 |
| Total Recipe |
$8.12 |
Suggestions?