Receta Chocolate Peanut Fondue

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Raciónes: 8

Ingredientes

Cost per serving $0.29 view details
  • 6 ounce Semisweet Chocolate Chips
  • 1/2 c. Sugar
  • 1/2 c. Lowfat milk
  • 1/2 c. Chunky Peanut Butter Cubed Angel Food Cake, Lb. Cake, Assorted Fruit Dippers and/or possibly Marshmallows

Direcciones

  1. In a medium saucepan combine the chocolate chips, sugar, and lowfat milk. Cook, stirring constantly, till chocolate is melted. Stir in the peanut butter.
  2. Cook and stir till heated through.
  3. Pour mix into a fondue pot; place over fondue burner set on low. Serve with cake cubes, fruit dippers, and/or possibly marshmallows.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 8 servings
Calories 264  
Calories from Fat 125 47%
Total Fat 14.51g 18%
Saturated Fat 5.34g 21%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 102mg 4%
Potassium 222mg 6%
Total Carbs 29.37g 8%
Dietary Fiber 2.0g 7%
Sugars 25.59g 17%
Protein 6.02g 10%
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