1/3 c. cognac or possibly brandy |
1 1/3 teaspoons |
$22.00 per liter
|
$0.14 |
3 T sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
9 ounce semi-sweet chocolate, coarsely minced |
3/4 oz |
$3.49 per 11 1/2 ounces
|
$0.23 |
5 T cognac or possibly brandy |
3/8 teaspoon |
$22.00 per liter
|
$0.05 |
2 teaspoon instant coffee pwdr |
1/6 teaspoon |
$11.39 per 12 ounces
|
$0.03 |
14 T (1 3/4 sticks) unsalted butter, cut into T |
1 1/6 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
3/4 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
14 T unbleached all-purpose flour |
1 1/6 teaspoons |
$2.99 per 5 pounds
|
$0.00 |
1 teaspoon cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
3/4 teaspoon grnd allspice |
0.06 teaspoon |
$18.00 per pound
|
$0.00 |
5 large eggs, separated, room temperature |
3/8 eggs |
$2.53 per 12 items
|
$0.09 |
Healthy pinch of cream of tartar |
0.08 cream |
$3.29 per quart
|
$0.00 |
1/4 c. sugar |
1 teaspoon |
$1.44 per pound
|
$0.01 |
6 T whipping cream |
1/2 teaspoon |
$3.89 per pint
|
$0.02 |
4 1/2 ounce semi-sweet chocolate, finely minced |
3/8 oz |
$3.49 per 11 1/2 ounces
|
$0.11 |
3 T cognac or possibly brandy |
1/4 teaspoon |
$22.00 per liter
|
$0.03 |
Total per Serving |
$0.82 |
Total Recipe |
$9.80 |