Receta Chocolate Syrup Sheet Cake With Icing
Raciónes: 12
Ingredientes
- 1 stick butter
- 1 c. sugar
- 4 large eggs
- 1 1/3 c. flour (plain)
- 1 teaspoon baking pwdr
- Sm. amount of salt
- 1 teaspoon vanilla
- 1/2 c. brown sugar
- 1 (1 pound) can chocolate syrup
- 1 c. sugar
- 1/2 c. evaporated lowfat milk
- 1 stick butter
- 1/2 c. chocolate chips
- 1 1/2 c. miniature marshmallows
Direcciones
- Mix all ingredients till smooth and pour into a greased 9 x 13 inch baking pan. Bake at 350 degrees for 25 to 30 min.
- Mix sugar, lowfat milk, and butter in a saucepan over medium heat. Bring to a boil and stir in remaining ingredients till all have melted.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 116g | |
Recipe makes 12 servings | |
Calories 445 | |
Calories from Fat 176 | 40% |
Total Fat 19.93g | 25% |
Saturated Fat 11.99g | 48% |
Trans Fat 0.0g | |
Cholesterol 115mg | 38% |
Sodium 261mg | 11% |
Potassium 113mg | 3% |
Total Carbs 63.39g | 17% |
Dietary Fiber 0.6g | 2% |
Sugars 50.67g | 34% |
Protein 5.04g | 8% |