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Receta Chorizo and Spicy Sweet Potato Tapas #SundaySupper

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Chorizo and Spicy Sweet Potato Tapas #SundaySupper
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Ingredientes

  • Garlic-2 cloves crushed
  • Cumin-1 tsp
  • Extra Virgin Olive Oil-2 tbsp
  • Stuffed Green Queen Olives with Garlic Infused Olive Oil from MarocMama
  • Cheesy, Tortellini Tapas & Spicy Bacon Ranch Dip from Daily Dish Recipes
  • Mushroom Chevre Crostini from A Kitchen Hoor’s Adventures
  • Black-Eyed Pea Cowboy Caviar from Shockingly Delicious
  • Goan Beef Croquettes from Masala Herb
  • Giardiniera Salad from Peanut Butter and Peppers
  • Bacon Wrapped Calamari from Jane’s Adventures in Dinner
  • Krab filled Avocado Tapas from Hot Momma’s Kitchen Chaos
  • Serrano Ham and Manchego Croquetas with Smoked Pimenton Aioli from My Other City By The Bay
  • Patatas Bravas from Supper for a Steal
  • Caramelized Onion & Gruyere Bites from The Foodie Army Wife
  • Agave Truffles from Killer Bunnies, Inc
  • Pear, Brie, and Honey Crostini from Hezzi-D’s Books and Cooks
  • Tomato Bread from girlichef
  • Clams in Green Sauce (Almejas en Salsa Verde) from The Little Ferraro Kitchen
  • Roasted Tomato-Basil Flatbread from Take A Bite Out of Boca
  • Herb and Citrus Marinated Olives from Magnolia Days
  • Smoky Paprika Peppers from Small Wallet, Big Appetite
  • Balsamic Raspberries with Mascarpone Cream from That Skinny Chick Can Bake
  • Gambas al Ajillo from Manu’s Menu
  • Squid in Garlic Chili Olive Oil from Food Lust People Love
  • Tortilla Española from The Not So Cheesy Kitchen
  • Croquetas de Pollo from Cookin’ Mimi
  • Low-Carb Salmon Croquettes from Yours And Mine Are Ours
  • Bruschetta Topping from What Smells So Good?
  • Polenta Crostini Bites with Caramelized Mushrooms: Cicchetti – A Venetian Tapas Traditionfrom La Bella Vita Cucina
  • Herb Roasted Almonds from Curious Cuisiniere
  • Artichoke Heart and Manchego Spread on Fried Garlic Bread from The Wimpy Vegetarian
  • Tortillita de Camarones from Cindy’s Recipes and Writings
  • Patatas A La Riojana (Rioja-Style Potato & Chorizo Stew) from Cupcakes & Kale Chips
  • Gambas al Ajillo y Clementina (Shrimp with Garlic and Clementines) from FoodieTots
  • Tortillas De Papa y Atun (Tuna and Potatoes Tortilla) from Basic N Delicious
  • Pocky Cake Pops from NinjaBaking.com
  • Chorizo Filled Dates Wrapped in Bacon from I Run For Wine
  • Manchego-Stuffed Spanish Meatballs from The Weekend Gourmet
  • Roast Onions with Blue Cheese and Pine Nuts from Healthy. Delicious.
  • Shrimp and Chorizo Tapas from The Texan New Yorker
  • Blueberry and Lemon Yogurt Quesada from In The Kitchen With KP
  • Chorizo with Spicy Sweet Potato Tapas from Soni’s Food
  • Chorizo and Manchego Toast Tapas from Family Foodie
  • Martin Redmond is here to give you the perfect recommendations: Best Wines To Pair With Tapas from ENOFYLZ Wine Blog

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 4 servings
Calories 234  
Calories from Fat 166 71%
Total Fat 18.56g 23%
Saturated Fat 5.28g 21%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 383mg 16%
Potassium 229mg 7%
Total Carbs 8.81g 2%
Dietary Fiber 2.4g 8%
Sugars 4.1g 3%
Protein 8.66g 14%
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