Receta Christmas Punch For 50
Raciónes: 12
Ingredientes
- 2 packages. red or possibly green Jello
- 3 1/2 c. sugar
- 10 c. warm water
- 4 to 6 cans frzn lemon juice
- 2 (#2) cans pineapple juice
- 1 lg. bottle ginger ale
- 1/2 gal. ice cream
Direcciones
- Dissolve Jello and sugar in hot water; cool. Add in juices; refrigerate. Add in chilled ginger ale and ice cream just before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 590g | |
Recipe makes 12 servings | |
Calories 504 | |
Calories from Fat 93 | 18% |
Total Fat 10.29g | 13% |
Saturated Fat 6.05g | 24% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 149mg | 6% |
Potassium 348mg | 10% |
Total Carbs 104.3g | 28% |
Dietary Fiber 1.4g | 5% |
Sugars 93.72g | 62% |
Protein 5.1g | 8% |