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Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

peel of 1 lemon

extra flour and butter for greasing pan

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 cups all purpose flour or cake flour sifted	3 tablespoons	$2.99 per 5 pounds	$0.03
Â¾ cup sugar	1 tablespoon	$1.44 per pound	$0.05
3 eggs	1/3 eggs	$2.53 per 12 items	$0.06
Â½ cup melted butter	2 3/8 teaspoons	$3.99 per 16 ounces	$0.10
1 tsp baking powder	0.1 teaspoon	$2.59 per 10 ounces	$0.00
Â¼ tsp salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.25
Total Recipe			$2.49