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Ingredientes
- 1 c. grnd cinnamon
- 4 T white glue
- 3/4 to 1 c. water
- Rolling pin
- Cookie sheet
- Wax paper
- Straw
Direcciones
- Stir together cinnamon, glue and water. Dough should be thick like cookie dough. Sprinkle work surface with cinnamon and roll dough to 1/4 inch thickness. Cut out shapes with cookie cutters.Dry shapes by laying them on wax paper. Let dry for 4 days at room temperature, turning once or possibly twice a day. Before shapes dry, use a straw to make a hole at top of ornament so it can be hung. Once dry, shapes may be painted with acrylic paint.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 363g | |
| Calories 444 | |
| Calories from Fat 45 | 10% |
| Total Fat 5.08g | 6% |
| Saturated Fat 2.27g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 36mg | 2% |
| Potassium 540mg | 15% |
| Total Carbs 124.88g | 33% |
| Dietary Fiber 67.2g | 224% |
| Sugars 14.67g | 10% |
| Protein 6.65g | 11% |
