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Receta Classic Baked Chicken Breast Parmigiana

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A true American-Italian Classic loved by many, including me!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
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Ingredientes

Cost per serving $0.65 view details
  • 4 - Half Boneless/Skinless Chicken Breasts
  • salt and black pepper, to taste
  • one teaspoon garlic powder
  • one teaspoon oregano
  • one teaspoon basil
  • 20 - Ounce Chunky Tomato Sauce/Marinara Sauce
  • 1/2 cup Parmesan Grated Cheese
  • 3/4 cup Shredded Mozzarella Cheese
  • Serve with a side of Pasta and Garlic Toast.

Direcciones

  1. Pre Heat Oven 375 F
  2. In a large baking dish add boneless/skinless Chicken Breasts, add seasonings, add chunky tomato/marinara sauce, parmesan cheese, mozzarella cheese
  3. Cover with aluminum foil and Bake for 40 minutes, remove foil, shut off oven and let dish in oven for 5-6 minutes in residual heat
  4. Serving suggestions: Side of Pasta, and Garlic Toast, side garden salad

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 4 servings
Calories 201  
Calories from Fat 105 52%
Total Fat 11.78g 15%
Saturated Fat 6.28g 25%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 1207mg 50%
Potassium 531mg 15%
Total Carbs 9.89g 3%
Dietary Fiber 2.3g 8%
Sugars 6.48g 4%
Protein 15.1g 24%
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