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Classic Vanilla Bundt Cake with Salted Caramel Drizzle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Coarse Sea Salt for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 ¼ cup self-rising flour 2 tablespoons
$4.89 per 5 pounds
$0.04
¼ cup soft wheat flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
¾ cup sugar 1 tablespoon
$1.44 per pound
$0.06
2 eggs 1/4 eggs
$2.53 per 12 items
$0.05
½ cup oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1 tablespoon vanilla extract 3/8 teaspoon
$8.00 per 8 fluid ounces
$0.06
½ cup sour milk (½ cup milk + 1 teaspoon vinegar) or buttermilk 1 tablespoon
$3.49 per gallon
$0.01
Caramel Sauce: 1/8 caramel sauce
n/a
 
½ cup sugar 1 tablespoon
$1.44 per pound
$0.04
4 tablespoons butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
¼ - ½ cup cream 1 tablespoon
$3.29 per quart
$0.05
Total per Serving $0.42
Total Recipe $3.36
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