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Correo Electrónico
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Ingredientes
- 1/4 cup whole, unsalted almonds
- 1/4 cup flaked coconut
- 2 tablespoons mini chocolate chips
- Muffins:
- 2 cups all purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup granulated sugar
- 1 (6 oz) container coconut yogurt
- 1 egg, slightly beaten
- 1/2 cup coconut milk
- 6 tablespoons unsalted butter, melted
- 1/2 teaspoon almond extract
- 1 cup flaked coconut
- 1 cup mini chocolate chips
View Full Recipe at The Dutch Baker's Daughter
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