Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1 c. Oil, olive
- 1/4 c. Lime juice
- 1/8 tsp Sugar, granulated
- 2 tsp Worcestershire sauce
- 1 tsp Warm pepper sauce
- 1 med Onions, grated Salt Pepper, black
- 1 1/2 lb Shrimp, med or possibly jumbo, cooked
Direcciones
- Mix the oil, lime juice, sugar, worcestershire suace, warm pepper sauce, onion, salt and freshly grnd pepper together, beating with a fork to mix thoroughly.
- Toss the shrimp with the sauce and serve cool as a frist course.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 179g | |
| Recipe makes 6 servings | |
| Calories 452 | |
| Calories from Fat 339 | 75% |
| Total Fat 38.33g | 48% |
| Saturated Fat 3.08g | 12% |
| Trans Fat 0.94g | |
| Cholesterol 172mg | 57% |
| Sodium 193mg | 8% |
| Potassium 262mg | 7% |
| Total Carbs 3.89g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.15g | 1% |
| Protein 23.27g | 37% |
