Receta Cold Fruit Soup
Raciónes: 12
Ingredientes
- 2 lb frzn strawberries, thawed
- 2 lb frzn peaches, thawed
- 1/3 c. sugar
- 2 tsp cinnamon orange juice to cover
Direcciones
- Combine all ingredients in large bowl. Puree with hand blender. Cover and refrigeratetill ready to serve.
- Serves 20. (recipe may be halved)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 156g | |
Recipe makes 12 servings | |
Calories 152 | |
Calories from Fat 2 | 1% |
Total Fat 0.2g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 5mg | 0% |
Potassium 172mg | 5% |
Total Carbs 39.56g | 11% |
Dietary Fiber 2.8g | 9% |
Sugars 36.39g | 24% |
Protein 0.87g | 1% |