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Bake Recetas
Todas las recetas » Bake
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Chocolate RouladeThere's really no need for a special jelly roll pan--I've been using a 10" X 15" sided cookie sheet with success. Using a bent icing knife will… |
Ann Harris
Agosto de 2010 Intermedio |
1 voto
1795 views
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Berry Smash ShortcakeOriginally meant to be cookies, but too messy to shape, so I poured into an 12 x 8" traybake and cut in squares afterwards!… |
Hungry Jenny
Septiembre de 2010 Intermedio |
2 votos
2646 views
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Tomato Souffléhttp://swapnascuisine.blogspot.com/2010/11/tomato-souffle.html |
Swapna
Noviembre de 2010 Avanzado |
1 voto
2180 views
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Bacon and Avocado PizzaMy super talented male whipped this one up for me last night while I was holed up in bed with a broken leg. The thin and crispy pizza base (inspired… |
Kate van Hilst
Febrero de 2011 Intermedio |
1 voto
5885 views
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Focaccia Pancake
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Kirsti Fagerström
Febrero de 2011 Intermedio |
1 voto
2840 views
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Baked Parmesan Encrusted Pork Chops
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Jennifer Bass
Febrero de 2011 Intermedio |
2 votos
6572 views
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Pineapple upside downcake (off of Vegweb.com)I will not kid you this cake is sweet! And for me that would have to be pretty sweet. but, my oldest son said… |
Johanna Coursey
Febrero de 2011 Principiante |
1 voto
2612 views
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Bloody Mary Brunch Food!It's a bloody morning brunch at the Munro house! I decided to try a recipe I found and doctor it up a bit. It is AWESOME! I made a tomato sereno… |
Phyllis Munro
Marzo de 2011 Intermedio |
2 votos
4241 views
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Peach Cobbler
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Shea Goldstein
Septiembre de 2011 Intermedio |
1 voto
2098 views
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My Scottish Granny's Scone RecipeThis recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it… |
Johanna
Noviembre de 2011 Avanzado |
2 votos
5171 views
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Stuffed Portobello mushroomsVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
Easy Cook - Laka kuharica
Diciembre de 2011 Intermedio |
1 voto
5940 views
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Mother's Chicken CasseroleThe title says it all! |
David St. John
Diciembre de 2011 Avanzado |
1 voto
5702 views
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
Febrero de 2012 Intermedio |
1 voto
1935 views
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Beautiful, Gorgeous, Awesome, Gluten-Free 100% Oat Flour Chocolate CakeI love oats, and now oat flour. This cake is decadent, moist, rich, not… |
Linda Simon
Julio de 2012 Intermedio |
1 voto
4083 views
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Sauerkraut PizzaMy very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good. |
Glenn
Octubre de 2012 Principiante |
1 voto
5279 views
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