BBQ Recetas
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Killer Hogs Dry Rub RecipeThis is the recipe we use in competition BBQ contests. It's a simple dry rub, but it gives your meat the exact flavor you need to produce… |
Malcom Reed
Octubre de 2010 Profesional |
4 votos
52976 views
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Killer Hogs BBQ Sauce RecipePerfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just… |
Malcom Reed
Octubre de 2010 Profesional |
3 votos
27980 views
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A Baked PotatoThis is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You… |
Amos Miller
Agosto de 2011 Profesional |
45 votos
45823 views
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Grub Rubbed and Smoked Corned Beef BrisketThis recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I… |
Smokinhotchef
Julio de 2012 Avanzado |
2 votos
13663 views
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Dry-Brined and BBQ'd Pork Loin RoastFor those of you in my age group, you might remember,"The wet head is dead, long live the dry look." The Dry… |
Desert Panz
hace 13 días Intermedio |
1 voto
175 views
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Chinese Barbecued ChickenThis is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki… |
John Spottiswood
Junio de 2010 Avanzado |
12 votos
19893 views
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Bacon Wrapped Stuffed Burger DogsSometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our… |
Patti Fisher
Febrero de 2016 Profesional |
1 voto
5198 views
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Grilled Whole Salmon Indonesian StyleThis is an excellent and flavorful way to cook fish that I adapted from the Barbecue Bible. I had a large,… |
John Spottiswood
Septiembre de 2009 Avanzado |
5 votos
9070 views
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My Dry RubIts that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a… |
Amos Miller
Junio de 2012 Profesional |
4 votos
16324 views
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Old Fashioned PastramiPastrami ought to be made with a cut of beef that is covered by a fair amount of external fat. One can trim off the excess fat before the beef is… |
Bert Sackman
Septiembre de 2009 Avanzado |
1 voto
11518 views
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Loaded Lobster Mashed Potatoes lets Tongues Romance with TasteLoaded Lobster Mashed Potatoes is an American delight from the Holy Grail of lobster recipes. A side dish, it… |
Make Smith
Mayo de 2011 Intermedio |
1 voto
30088 views
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Barbecue Pork Ribs - Hawaiin styleI've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of… |
Daniel Miyasaki
Marzo de 2008 Intermedio |
6 votos
23532 views
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Jerk PorkTraditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely… |
John Spottiswood
Septiembre de 2008 Avanzado |
5 votos
12311 views
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Kafta Kabab (Lebanon/Iraq/Syria)Kafta Kabab is very famous Lebanese kabab, also popular in Arbil Iraq , Syria and Turkey. |
miansari66
Febrero de 2011 Profesional |
1 voto
9817 views
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Breakfast Bacon ExplosionBreakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast… |
Patti Fisher
Julio de 2018 Profesional |
1 voto
2772 views
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