Boil, Easter Recetas
Todas las recetas » Boil » Easter
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Sodhi (coconut milk stew)Chinese cabbage soaked up in coconut milk turmeric gravy/stew. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2315 views
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No Frills Deviled EggsDeviled eggs made easy! |
Delana J
Marzo de 2012 Avanzado |
1 voto
2143 views
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Egg Salad SandwichesApparently egg salad sandwiches are quite a big deal at the Master's. This is probably the closest my hubby will ever get to being there. The girls… |
Beth Roan
Julio de 2012 Intermedio |
1 voto
3784 views
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Laksa SoupThis wonderfully spicy and comforting soup comes from Malaysia. I saw it in a Health Food Magazine. The recipe can be made with chicken only.… |
Micheline
Octubre de 2012 Intermedio |
1 voto
6321 views
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Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Marzo de 2011 Profesional |
1 voto
3018 views
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Grandma Dymond's Potato SaladMy Grandma Dymond was an amazing cook. One of her many infamous recipes was her Potato Salad. It has a secret ingredient that I'm sharing with all… |
Cara Fernicola
Abril de 2011 Avanzado |
1 voto
3634 views
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Caribbean Pepper Shrimpthis flavorsome dish I learn't |
carie james- dolabaille
Enero de 2011 Intermedio |
1 voto
3524 views
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Creamy Mashed PotatoesDelicious, easy, creamy mashed potatoes. |
Beth Roan
Marzo de 2012 Intermedio |
1 voto
1919 views
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Instant Tom Yam Noodle SoupSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2778 views
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Egg Mayonnaise SandwichesCreamy eggy sandwiches with shallots and spring onions; delightfully delicious |
Navaneetham Krishnan
Abril de 2014 Intermedio |
1 voto
2053 views
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Tangy Green Goddess Potato SaladA southern American classic is reinvented and bursts with delicate crunch and veggies. This rendition… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
2128 views
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Pepper Garlic Rasam (Indian pepper soup)Sparkled with curry leaves, coriander leaves and spring onion without any compromise on its authentic flavour. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2875 views
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Traditional rice "a banda" from Valencia (Spain)First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes… |
chefgonin
Julio de 2013 Profesional |
1 voto
1658 views
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