Fry, Ramadan Recetas

Noodles In Thai Sauce

Packs a punch - noodles with prawns, cabbage and eggs in a spicy tangy Thai sauce.

Crispy Fried Okra (Bendi)

Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch.

Curry leaves Valakkai Poriyal (Plantain Chips)

A lovely crispy-crunchy accompaniment for rice or snacking.

Fried Lotus Root With Spring Onion

Mild salty and aromatic crispy chips.

Teppanyaki Salmon

Absolutely delicious with the typical Asian flavours.

Fried Prawn Wanton

crispy fried wanton with prawn-y tenderness.

Spicy Chicken Chop With Mashed Potatoes

A dish with a symphony of Asian flavors.

Fried Crab Cakes

Crispy fried masala crab cakes with soft and moist inner texture.

Escabecheng MayaMaya

A nice and simple dish made easily but tasted great.

Fried Pompret (Bawal) With Ginger And Soy Sauce

Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with…

Easy to prepare Fried Fish #mmr

Egg Banjo With Onion Pickle

Fried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces.

Dahi Vada Recipe

Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…

Thai Pineapple Fried Rice

Fried rice famed for its quintessential Thai flavors

Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)

Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while…